Duck Eggs

We sell fresh, delicious duck eggs that are produced by our ducks that free-range on organic pasture all day. Duck Eggs are more nutritious and a healthier choice than chicken eggs. Duck eggs are larger and taste richer and creamier than chicken eggs.

Health Benefits of Duck Eggs

• Excellent source of selenium, providing half the daily value in one duck egg.
• Vitamin D, Vitamin D prevents sleep disorders, depression, seasonal affective disorder and prostate, colorectal and breast cancer.
• Source of Vitamin A
• Contains Iron
• Source of Folate
• One duck egg provides 168% or more of Vitamin B12. Vitamin B12 is required for building DNA and new red-blood cells. Vitamin B12 prevents cognitive problems such as memory problems, and problems in understanding and judgement, vision problems, palpitations, headaches and indigestion
• Contains Omega-3 unsaturated fatty acids

Duck Meat

 Our ducks for meat are bred on our farm from free-ranging ducks on organic pasture.

Duck meat is more nutritious and a healthier choice than chicken meat.

Health Benefits of Duck Meat

• Duck meat is rich in iron and protein like beef.
• Duck Meat is leaner than beef and has fewer calories like its poultry counterparts.
• Duck meat has less saturated fat and more omega-3 fatty acids compared to beef.